Feeding Frontline Communities
Congress has a golden opportunity to create jobs and deliver nutritious, local, and sustainable produce to people who live in frontline and food desert communities. These are the people who suffer the most from a lack of access to nutritious produce.
This is How the COVID-19 Pandemic is Impacting the Agriculture Industry
As some states start lifting COVID-19 stay-at-home restrictions, the agriculture industry continues to struggle under a largely shut-down America. The industry is experiencing losses in the billions between the dairy, meat, and produce sectors.
Agriculture Robots Helping Their Way Out in Combatting the Covid-19 Pandemic
The use of agricultural robots has significantly increased during this pandemic state, especially to boost the production of food grains, meet the cumulative demands of people for food, and fight against the dangerous COVID-19 disease.
Building a Resilient Fresh Food Supply Chain in the Age of Coronavirus
As the pandemic exacerbates the issues in our global food system, we wanted to understand why the system is failing, and how we can build a more resilient one in the future.
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From the Farm to Your Table: How Optics Are Transforming Agrifood Industry
Agriculture is one of the pillars of our economy, providing jobs, revenue, raw materials and essential food products. However, the agricultural sector is facing many challenges, including the impact of climate change, the shortage of skilled labour and the need to produce more efficiently and sustainably. To tackle the problem, the agricultural world is undergoing a transformation thanks to new technologies and innovations based on optical technologies. In this 20-page e-book, we present how optical technologies are changing agrifood industry and the applications it now makes possible from the farm to your table.
