How to Ensure Freshness from Farm to Fork
With advancements in supply chain resources and quality control measures, the AgTech industry has the potential to revolutionize how we think about fresh produce.
Technology for Sustainable Local Food Sourcing
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To encourage locals to source their foods from farmers, the agricultural industry has teamed up with technological experts to find ways to make it easier for farmers and the general population to form a trusted relationship.
Fifth Season Expands To More Than 75 Giant Eagle And Market District Locations In Two States
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Fifth Season selected for its differentiated end-to-end model of robotic-based vertical farming; major distribution expansion brings the freshest-available produce to consumers across Cleveland, Columbus and Pittsburgh
Traceability in the Food and Beverage Supply Chain
Manufacturing is beset by major challenges that are made worse by hyper shifts in supply and demand. Three main areas that are persistently an issue for Manufacturers are quality and safety issues, waste and underperforming assets, and high environmental impact.
Strengthening the Chain: a Push Towards Local Food Security
The delicacy of our food supply networks has been exposed, and now is the time to reflect on how our systems could change for the better, as well as our behaviour as consumers - demonstrated by those who have pledged to support local businesses more during this time.
Indigo Agriculture Launches Indigo Transport™, a Digital Logistics Platform to Expand Options for Growers and Streamline the Agriculture Supply Chain
Indigo Transport manages the pick-up, transportation, and delivery of grain between shipper and buyer. By offering a network of independent carriers for transporting grain around the country, the platform enables growers to accept the best bid for their crop.
One-Click Solution from Growerstock Set to Transform Fresh Produce Buying
Industry experts and mobile innovators partner to launch online trading platform, creating greater access for buyers and sellers in fresh produce industry.
Chipotle Announces New Accelerator For Ventures That Are Changing The Food Landscape To Make The World Better
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The Chipotle Aluminaries Project helps growth-stage ventures with a shared vision to cultivate a better world take their businesses to the next level, supported by industry-leading mentors like Richard Blais and Kimbal Musk.
How a Mushroom Farm Grows in a Manhattan Restaurant
Nina Sparling for Vogue: Equal parts urban farm and tech startup, their company, Smallhold, deploys hardware and software not only to grow a bounty of fungi but also to carve out alternative routes from farm to table.
Analog Devices' Monitoring Initiative Aims to Improve Crop Quality and Yields and Boost Profitability of Local Farmers
The initiative instructs student farmers how to use Internet of Things and blockchain technologies to track the conditions and movement of produce from "Farm to Fork" to make decisions that improve quality, yields, and profitability.
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From the Farm to Your Table: How Optics Are Transforming Agrifood Industry
Agriculture is one of the pillars of our economy, providing jobs, revenue, raw materials and essential food products. However, the agricultural sector is facing many challenges, including the impact of climate change, the shortage of skilled labour and the need to produce more efficiently and sustainably. To tackle the problem, the agricultural world is undergoing a transformation thanks to new technologies and innovations based on optical technologies. In this 20-page e-book, we present how optical technologies are changing agrifood industry and the applications it now makes possible from the farm to your table.
